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Banana Porridge With Raspberry Compote

Breakfast

  • Serves: 1
  • Prep 10mins, Cook 15mins
  • 574 kcals / serving

Banana Porridge with Raspberry Compote - A Hug in a Bowl 

Start your day the comforting way with this naturally sweet, nutrient-rich banana porridge topped with tangy raspberry compote starring our Protein Smoothie. Creamy oats and mashed banana create a warm, satisfying base, while the vibrant berry topping adds a burst of flavour and antioxidants. It’s the perfect balance of slow-releasing energy, fibre, and feel-good ingredients to fuel your morning and support your gut. Cosy, colourful, and packed with goodness – this is breakfast that loves you back.

Instructions

Step 1 -

Add the blueberries, raspberries water and maple syrup to a sauce pan and simmer on a low heat until the blueberries have broken down a deliciously jammy compote.

Step 2 -

Add the oats, banana, chia and almond milk to a saucepan and cook on a low to medium heat until the oats are creamy (you may want to add some maple syrup if you like it a little sweeter – taste and see).

Step 3 -

Stir in the Banana protein powder.

Step 4 -

Top the oats with compote (step 1) and toasted walnuts- seriously delicious!

Ingredients

  • 125 ml Almond milk
  • 1 Banana mashed
  • 50 Blueberries
  • 50 Blueberries
  • 1 tbsp Chia
  • 1 tbsp Maple syrup
  • 50 Oats
  • 50 Raspberries
  • 1 scoop Rejuvenated Banana Protein
  • 1 handful Toasted walnuts