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Stars and Stripes Chia pudding

Yields2 ServingsPrep Time20 minsTotal Time20 mins

Stars And Stripes Chia Pudding recipe with added collagen shots

 2 cups Blueberries
 ¾ cup Chia seeds
 2 tbsp Coconut cream, whipped
 2 scoops Collagen Shots
 2 cups Frozen raspberries
 ½ Juice from lemon
 1 ¼ tbsp Maple syrup
 sprinkle Nuts & berries for topping
 2 cups Oat milk
 1 tsp Vanilla paste
1

Retain 2 tbsp chia seeds and 1 tbsp maple syrup on one side.

2

Start by making your chia pudding the night before. Blend the remaining chia seeds with the milk, syrup and vanilla paste until creamy. Pour into a bowl or individual dishes, and stir after fifteen minutes or so. Place in the fridge to thicken overnight.

3

Blitz together raspberries, lemon juice, remaining maple syrup and chia seeds and set on one side.

4

Blitz blueberries and set on one side.

5

When chia pudding is set add a scoop to each bowl, then a layer of raspberry mix. Follow by more chia and raspberry then a layer of chia and blueberries.

6

Top with whipped cream, nuts and berries. Enjoy!

Nutrition Facts

Servings 2