Green Goddess Protein Smoothie recipe

Green Goddess Protein Smoothie

Staying healthy is so easy when you take our Protein Smoothies and add raw veggies and fruit. This beautifully smooth creation packed with super greens was created by the lovely Sophie Bertrand, nutritionists and creator of Sophie’s Healthy Kitchen.

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Strawberry Protein Mousse rceipe

Strawberry Protein Smoothie Mousse

This is a super speedy recipe created by the talented food blogger Samantha Hadadi. It’s deliciously indulgent but so very healthy too, containing Rejuvenated’s Protein Smoothie with 21g of organic pea protein, fibre for fullness and healthy fats to give your metabolism a boost at the start of the day.
We love the addition of antioxidant rich berries and cherries. It’s the perfect breakfast or guilt-free dessert treat.

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Banana Ice Protein Smoothie recipe

Banana ice protein smoothie

We love this super fast banana ice protein smoothie created by the gorgeous mother and daughter team at @desires_of_the_foodaholics. Deborah and Charlotte Hurley create so many delicious recipes, find them on Instagram for amazing food and travel inspiration.

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Strawberry Passion Protein Porridge recipe

Strawberry Passion Protein Porridge

If you find porridge leaves you hungry an hour or so later then pack in some protein to keep the munchies at bay until lunch time.

We adore the passion in this delicious Strawberry Protein Smoothie Porridge. It’s a basic porridge with a boost of Protein Smoothie and topped with delicious fruits and dark chocolate.

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3 Ingredient Chocolate Truffles recipe

Three-ingredient Vegan Chocolate truffles

You know that we don’t need an excuse to whip up a scrumptious chocolate recipe and with Easter around the corner we just had to share the latest creation from the very lovely Samantha Hadadi.

These three-ingredient chocolate truffles are simply divine. As there are only 3 ingredients you can add your favourite flavours and even a scoop of our Chocolate Protein Smoothie. They’re ready in no time but be warned if you are preparing them in advance they are totally delicious and will disappear very quickly.

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