This grape and feta cheese salad is such a beautiful combination of flavours, it’s so tasty and moreish. We asked the lovely Samantha Hadadi to come up with a spring salad and this is sheer perfection. Perfect for a light summer lunch or a starter or main for supper. We’d love to hear your favourite flavour combinations too.
Summer and salmon are made for each other, it’s so versatile you can use it as an ingredient for everything from tarts to a roast. This meal provides a quick and easy lunch or a perfect supper with friends. It’s ready in no time and is full of omega 3 oils to nourish and give your skin a healthy glow.
Happy Chinese New Year to you. Are you wondering what to eat for dinner? If you don’t have much time then this is the perfect Chinese New Year treat to rustle up in no time.
With delicious fresh vegetables, just add prawns, ginger and garlic. If you’re in a rush then you can just use a bag of stir fry to have it ready in minutes.
You could use any fish for this recipe, we feel that sea bass with it’s delicate taste is a fantastic combination with the fiery chilli and onions.